Brief: Discover the benefits of Water Soluble CMC Beverage Food Additive, a versatile thickener for yogurt and other beverages. Learn how this high-quality additive enhances texture, protein protection, and quick dissolution in various food applications.
Related Product Features:
Easily dissolves in cold or warm water to form a viscous solution.
Maintains consistent viscosity over long storage periods.
Offers superior emulsifying and solid disparity properties.
Forms tough, transparent films with excellent adhesive functions.
Highly resistant to decay and physiologically harmless.
Available in multiple specifications for diverse applications.
High resistance to acid and salt, ideal for food and beverage use.
Excellent water-binding properties and freeze-thaw stability.
FAQs:
What is CMC and how is it used in food and beverages?
CMC, or carboxymethyl cellulose, is a water-soluble food additive derived from cellulose. It is used as a thickener, stabilizer, and emulsifier in various food and beverage products like yogurt, ice cream, and instant drinks.
What are the main characteristics of CMC products?
CMC products are known for their quick dissolution, high resistance to acid and salt, excellent water retention, and stable viscosity. They are also physiologically harmless and available in multiple specifications for different applications.
Where can I buy high-quality CMC food additives?
Dongying Linguang New Material Co., Ltd. is a leading manufacturer of high-quality CMC food additives, supplying both domestic and international markets including America, Europe, Africa, and the Middle East.